Fennel and Oregano Lavosh Shards

Bronze Award - 2019 Sydney Royal Fine Food Show

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Our Fennel and Oregano Lavosh is perfect to be paired with creamy soft cheeses. 

Ingredients: Organic Australian roller-milled flour, filtered water, organic Australian extra virgin olive oil, organic fennel seeds, Celtic salt, Murray River salt flakes, organic oregano

Allergen: Wheat (gluten). Suitable for vegans and vegetarians

100 grams per box

SERVING SUGGESTIONS: Our lavosh is so delicious it can be enjoyed purely on its own or as an accompaniment to dips, cheeses and charcuterie. Also perfect for inclusion in grazing spreads, picnics, parties and events.