Artisan lavosh crackers made using only the finest ORGANIC & AUSTRALIAN INGREDIENTS
HANDMADE - YEAST-FREE - VEGAN - AUSTRALIAN FAMILY COMPANY
We strive to set the benchmark of quality in food.
To achieve this, our premium range of LAVOSH SHARDS is made using only exceptional Australian and organic ingredients sourced from our country's finest producers. This includes organic olive oil from the Grampians region, organic roller-milled flour from New South Wales, premium Australian salt flakes and pure filtered water. We then infuse our lavosh with carefully sourced organic herbs and spices.
Based in the Blue Mountains in New South Wales, we craft our lavosh in small batches. We hand-roll, bake and then partially snap them into uniquely-shaped shards, allowing you to crack your own crackers into your desired size.
We do not compromise. There are no artificial additives, preservatives, colours, fillers or numbers.
Just pure food with exceptional flavours of which we are immensely proud.
